Lunch

Monday 11am – 2pm | Tuesday – Saturday 11am – 4pm

Restaurant Reservations 785-838-5503

Please note that the maximum number of guests for dining reservations is 6

Restaurant and Bar Reservatons

Pick 2 Menu / pick any two items $14

Half Sandwich Choice

Alpine Ham & Cheese
Half Reuben
Chicken Salad Croissant
Half Oven Roasted Turkey

Cup of Soup Choice

New England Clam Chowder
Smokehouse Steak Chili
Salmon Bisque

Half Salad Choice

Half Caesar Salad
Half Spinach Salad (W/O Chicken)
Broccoli Kale Salad


Soups

New England clam Chowder

onions, celery, carrots, parsley, vegetable stock, clams and cream

C $6, B $14

Salmon Bisque

oven roasted salmon, onion, garlic, white wine, tomato paste and seasonings with chicken stock

C $6, B $14

Smokehouse Steak Chili

coffee rubbed smoked tri-tip, roasted hatch chilis, roasted tomatoes, pinto, red, black beans, Free State Ad Astra beer, topped with roasted chili crema

C $6, B $14


Starters / Shareables

Colonel’s Crab Cakes

Blue lump crab cakes, corn relish, cherry tomatoes, lime basil, cilantro, pistachio pesto crema. all local ingredients purchased from the farmer’s market.

$19

Sweet Fire Shrimp

shrimp, cornstarch, shredded cabbage and carrots, Hong Kong scallions and sweet chili sauce

$16

Spinach Dip w/ Pita Bread

house made spinach dip with warm fresh pita bread

$15

Buffalo Cauliflower 

Cauliflower, tempura batter, house made buffalo sauce, carrot sticks and celery sticks. Ranch dressing and blue cheese crumbles 

$13


From the Garden

Queen of Hearts

butter lettuce, smoked artichoke hearts, hearts of palm, watermelon radishes, shaved asiago cheese, sherry vinaigrette

$10

Caesar Salad

chopped, romaine lettuce, house made Caesar dressing, fresh grated parmesan cheese, house made croutons

$10

Broccoli Kale Salad

kale, broccoli, apples, red onion, cranberries, pumpkin seeds, poppy seed dressing

$10

Spinach Citrus Grilled Chicken Salad 

grilled chicken, spinach, spring mix,  blueberries, strawberries, red onion, pineapple,  candied pecans, feta, citrus vinaigrette

$15

Add Proteins: grilled chicken 7, shrimp 11 or salmon 12

Featured Dishes

Pesto Parm Protein Bowl

Choices: Fried Cauliflower or Chicken $17. Salmon or shrimp $22
Fresh spinach, quinoa, sauteed broccoli, cherry tomatoes, shaved parmesan cheese, Zaa’tar spiced croutons with a scape and sunflower seed pesto vinegarette  

$17/22

Pasta Primavera

pappardelle pasta, white wine cream sauce, lemon, zucchini, yellow squash, cucumbers, mushrooms, broccoli crowns, with a grilled baguette

$24

Cajun Pasta

Cajun pasta with andouille sausage, bell pepper, onions, and Cajun spiced Alfredo sauce, topped with sautéed shrimp, green onion garnish, and fresh parsley

$24

Add Proteins: grilled chicken 7, shrimp 11 or salmon 12 • GF pasta available 


Handhelds

Classic Cheeseburger*

6 oz of angus ground steak with lettuce, tomato, onion, pickle, cheddar cheese, brioche bun 
Add bacon +2  

$16

Reuben sandwich

“Spice it up” with our Korean Spiced Kraut (no charge) on marbled rye bread, corned beef, sauerkraut thousand island dressing and Swiss cheesed

$14

Alpine Ham and Cheese Sandwich

shaved ham on rustic panini bread, house made bacon onion jam, topped with Alpine style Gruyere cheese

$15

Chicken Salad Croissant Sandwich

diced oven roasted chicken, onions, celery, sliced grapes, candied pecans, mayo, Dijon mustard on a bed of lettuce

$16

Chicken Caprese Sandwich

shaved chicken, fresh tomatoes, melted mozzarella arugula, fresh scape, sunflower seed pesto vinaigrette, on Italian schiacciata bread. choice of side

$16

Oven Roasted Turkey

oven roasted turkey breast, provolone cheese, lettuce, bacon, tomato, garlic aioli, schiacciata roll

$14

Choice of side *(+2 for Hand Cut steak Fries) GF bun & bread available


SIDES
Sautéed BroccoliGF 6 | Seasoned Fries 6 – Truffle Style Add 2 
Sweet Potato Fries 6 | Hand Cut Steak Fries 8 | Mac and Cheese 5 
House Made Ranch Chips 5

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