Spoil the Mom in your life at this extra special Sunday Brunch Buffet. The kids will all find something they love, and so will Mom. American-influenced cuisine by Oread Chef Nicholas Haxton. Dine in casual elegance in our Downtown Lawrence restaurant. Reserve today; space is limited. We’re pleased to serve you and your family.

Sunday, May 10, 2015 | 10am-4pm | TEN restaurant inside The Eldridge Hotel

Prices: $27.95 for adults; $10.95 for children ages 7-12; and FREE for children 6 and under

Call for reservations: 785-749-1005

Eldridge Mother's Day BrunchMother’s Day Brunch Menu

Create-Your-Own Omelet Station
Applewood Smoked Salmon
Peel & Eat Shrimp
Blueberry Buttermilk Pancakes with Pecan Syrup
Carved Black Angus Inside Round
Mini Quiche with Spinach, Sun Dried Tomatoes & Emmentaler Cheese
Biscuits & Sausage Gravy
Bacon & Sausage
Herb Roasted Breakfast Potatoes
Braised Pork Shoulder with Italian Sausage & Ziti
Grilled Chicken Provencal
Smoked Trout with Balsamic Honey Glaze
Roasted Zucchini & Squash with Red Onions & Grape Tomatoes
Roast Corn Spoon Bread
Rosemary Whipped Potatoes
German Potato Salad
Green Bean Salad
Caesar Salad
Garden Salad
Assorted Desserts, Pies & Bars